Some Parsi Humour to Celebrate Jamshedi Navroze

We like our food and drink

At a Parsi wedding, no one really notices what the bride wears or how classy the décor was. How good was the patru (term for a full festive Parsi meal served on banana leaves) and the grade of liquor served are far more urgent questions.

We have certain peculiarities

It is easy to identify a Parsi (aka Bawaji) by virtue of the large noses, and other characteristic traits.

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